Mashed vegetable bhaji cooked on the tawa with butter. Two toasted pav, onion, lemon.
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Pav bhaji is what the big flat tawa at the front of every P&D kitchen is for. Potato, cauliflower, peas, capsicum and tomato are mashed on the griddle with butter and a Mumbai-style pav bhaji masala until they collapse into one thick, glossy bhaji. It comes with two pav toasted in butter on the same tawa, chopped onion and a wedge of lemon. Jain pav bhaji is made without potato, onion or garlic and uses raw banana instead; the Swaminarayan version keeps the potato and drops onion and garlic. Extra pav and extra butter are the two most ordered add-ons at Woburn.
Mashed vegetable bhaji cooked on the tawa with butter. Two toasted pav, onion, lemon.
Contains: wheat, dairy.
Tagged: Contains milk, yogurt, paneer, butter or ghee.
Everything at P&D is vegetarian. This dish is:
Choose the preparation when you add it: Regular / Jain — no potato, onion or garlic / Swaminarayan — no onion or garlic. It prints on your ticket.
“Extra butter, extra pav. Got the Swaminarayan version for my mom and she approved.”
Hetal M. · Woburn · 1 week ago